It's cool weather again, so I'm making hot foods again, mostly because I won't be making them in summer.
Vegetarian Chili and Cornbread and Greek Salad
Monday night because Sim has voice until 5:30, and this can be ready to eat when we get home.
Vegan Lentil Quinoa Loaf and Whipped Sweet Potatoes and Shaved Brussels Sprouts with Whole Grain Mustard Sauce
Tuesday night because I really need to use the shaved brussels sprouts in my fridge.
Veg Sloppy Joe's and leftover sides
Vegan Cream of Broccoli Soup and DIY Sandwiches
Thursday night because we have Sim's NJHS induction ceremony and this will be easy to have ready to go.
Pizza and Bagged Salad
Friday night. Because there is dough taking up space in the freezer, and I don't like heating up the oven to 500 degrees for pizza when it's warm outside.
No comments:
Post a Comment