Meal Planning

Today is Labor Day.  Here is what I'm planning to make for dinners this week.

Vegetarian Frankfurters & Pasta Salad & Corn on the Cob & Crudites with Homemade Ranch Dressing

Easy Healthy Veggie Pizza
Haven't made this yet so it's getting carried over from last week's meal plan.

California Wraps
Haven't made this yet so it's getting carried over from last week's meal plan.  I just started soaking the broccoli seeds to sprout this morning.

Brinner
I made a batch of pancakes last week and stashed them in the freezer.  I'll probably just add eggs or omelets, toast, and vegetarian sausages and bacon to make this a meal.  The only thing I need to buy is eggs.

Ravioli with Arugula & Pecorino Romano
I made this yesterday, so I have half the package of ravioli leftover to use up.  I also still have shallots in the pantry, so I only have to buy arugula when I decide to make this.  I usually use Parmesan in place of the Romano these days.

General Tso's Chickpeas and Brown Rice

Now that fall is upon us, I also want to make -- maybe next weekend since we tend to have a weekend dessert -- Baker, Baker and Cinnamon Ice Cream.