Ready-Made Frozen Indian Food and Dal Lasooni and Basmati Rice
Because I have the frozen meals taking up space in the freezer already, and I want to use up the can of tomato sauce I opened the last time I made the dal.
Instant Pot Mexican Quinoa and Black Beans
Because it's quick and easy and Simran has her voice lesson Tuesday.
Gnocchi with Spinach and White Beans
Wednesday, so I can have some spinach set aside for pita pizzas Saturday.
Falafel (plus Red Sauce and Cucumber Yogurt Sauce and Hummus) with Fresh Pita Bread and Greek Salad
Friday, because I want it. I'm going to make extra pitas for the purposes of pita pizza Saturday night.
Saturday, because it's tasty and very easy.
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