Here is what I'm making this week:
Beefless Stew and Green Salad
Leftover Lasagna (from freezer) and Vegan Cream of Broccoli Soup
Creole Red Beans & Rice
Dum Aloo and Dal Makhani and Brown Basmati Rice
Black Bean Burgers (from freezer) and Vegan Cream of Broccoli Soup
Veggie Pizza and Green Salad
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