Copycat Taco Bell Quesadilla Sauce

I merged a few different copycat recipes to come up with the one below.  The primary one I worked from was this one from centslessdeals.com.  Now I make superior versions of the quesadillas from Taco Bell at home.  It's a great addition to a weekend "junk food dinner."

Ingredients

1 cup sour cream (I use low-fat because that's what I buy)

1/4 cup mayonnaise

3 tbs chopped mild pickled jalapenos 

2 tbs adobo sauce (from can of chipotles in adobo) or chipotle salsa

2 tsp garlic powder

1 tsp ground cumin

1 tsp paprika

1/4 tsp salt

Directions

1. Combine all ingredients and stir well.  Will keep in sealed container in the refrigerator until the sour cream's best buy date, which is frequently upwards of a month.  This is why I keep this big batch on hand.