Meal Planning

I have a lot of stuff in my fridge and freezer that needs cleaning out.  Here is what I'm making this week.

Chilli-Garlic Noodles
I still have some milder chile garlic paste to use up, so I'll use that here.  I also have chopped green bell pepper in the freezer and, oddly enough, some chopped green onions I probably thought were bell pepper and stashed in the freezer.  Not sure how those will hold up in reheating.  I'll probably just toss them and buy new ones.  I need green cabbage and green onions for this dish.

Vegan Irish Sausages and Colcannon

Tofu & Vegetable Stirfry with Brown Rice
This will use up the tofu in the fridge, some of the chopped bell pepper in the freezer, and I'll see what else I have on hand already.

Garden Pretzel Sandwiches and Vegan Cream of Broccoli Soup
I'm not keen to do pretzel sandwiches again so soon, but I need something Sim can eat in the car today between her eye appointment and swim lessons.  Hopefully I can convince her to have some soup or something healthy after swimming.

Veggie Burgers and Cheese Fries and Green Salad
Not the healthiest of meals, but it'll do for a Friday night and I already have fries and burgers in the freezer and a fresh batch of homemade ranch dressing in the fridge.