Vegan BBQ Ribs and Cornbread and Creamy Dill Potato Salad and Baked Beans
Wednesday night dinner. I already have the baked beans and potatoes (I'm morphing the Vedge recipe for kohlrabi white bean salad into potato salad by basically replacing the kohlrabi and white beans with new potatoes and celery) and non-fat yogurt for the cornbread and BBQ sauce for the ribs, so I don't think I actually need to buy anything for this dinner. We need a green vegetable though. Maybe steamed asparagus if the price is good.
Black Bean Burgers on Pretzel Rolls and Sweet Potato Fries
Tuesday night dinner because 1) I have two black bean burgers left in my freezer, and 2) it provides pretzel rolls I can put in Simran's lunches. I also already have the sweet potatoes in my pantry. I could actually make the asparagus Tuesday night and serve the chilled leftovers with dinner Wednesday.
Summer Rolls
Friday night dinner because my basil hasn't died yet.
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