Monday, November 12, 2018

Meal Planning

Pistachio-Crusted Tofu and Asparagus & Artichokes in Vermouth Brown Butter Sauce
I'm making this tonight.

Vegetarian Club Sandwiches and Vegan Cream of Broccoli Soup
Easy Tuesday night dinner.

Tortilla Pie
I didn't end up making this the last time I included it in my meal plan, so I still have the ingredients.  This will be our Wednesday meal.

Various Leftovers, including from the freezer
I think I might have some vegetarian lasagna in my freezer.  There are definitely some kind of soy or black bean burgers in there.  This will be our Thursday dinner while Sameer fasts.

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