Monday, November 5, 2018

Meal Planning

Pav Bhaji

Crispy Breaded Tofu Strips and Crudites and Hummus

Tortilla Pie

Brinner

Enchiladas Verdes and Black Beans and Red Cabbage Slaw

[Edited 11/6/2018:  Today (the day for crispy breaded tofu strips etc.) I also made vegan cream of broccoli soup (because it's getting cold out and its an easy veggie side I can dole out for up to a week) and cherry chocolate chia pudding (to help me wean off of Halloween candy).]





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