Sunday, June 30, 2013

Split Pea and Tofu Dog Soup

This is another supposedly kid-friendly recipe from Joel Fuhrman's Disease-Proof Your Child.  I just like the idea of serving Simran something so toddler-ish that it has veggie hot dogs cut up in it.  It sounded cute.

Ingredients
1 cup fresh or frozen carrot juice
1 cup fresh or frozen celery juice
1 cup soy milk
2 cups water
2 cups dry split peas
2 cups chopped onions
3 cloves minced garlic
1 tbs Mrs. Dash
1 tbs minced rosemary
3 tofu hot dogs, sliced into small slices

Directions

1. Add all the dry ingredients into the liquid portion and simmer for 45 minutes.

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