Time for weekly meal planning. Now that the weather is heating up, I need to add some more healthy side salad recipes to my repertoire.
Chilli-Garlic Noodles
Quesadillas and Red Cabbage Slaw
Tofu Provençal and Baked Brown Basmati Rice Pilaf
Cheese Pizza and Garden Salad with Homemade Ranch Dressing
Tofu Po'Boy Sandwiches with Broccoli with Garlic
Vegetarian Reubens with Shredded Kale Salad
Rigatoni alla Anthony
This is my favorite dish from a
restaurant in our town. It's just pasta with artichoke hearts, spinach,
tomato, and onions. I make it low oil and with whole grain pasta.
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